Raw Chocolate Cherry Ice Cream
This raw chocolate cherry ice cream recipe is not only simple and easy to make — it’s also nutritious, very low in fat, AND decadently delicious! With this raw ice cream recipe, you’ll be able to taste the goodness of summer any time of the year.
Ingredients:
-
2 frozen bananas
- 1 cup cherries
- 2 tbsp raw cacao
- 1 tbsp agave nectar
or maple syrup
Directions:
1. Place ingredients in food processor or blender and blend until smooth.
2. Serve immediately for “soft serve” style ice cream
OR freeze for 1 hour for firmer consistency.
3. Top with additional raw cacao nibs, chopped cherries and silvered almonds!
Enjoy, guilt-free!