Sign up for free Wisdom Nuggets for Busy Moms

Raw Chocolate Power: Make Magnesium Work for You

Written by Alisha on June 24, 2011 – -



Alisha Waterman continues our adventure in to the mysteries and wonders of raw chocolate by answering the question:

How does raw chocolate affect your digestion?

Feeling bloated, tired and sluggish? Have some chocolate!

Last time we met I let you into a long kept secret affair I have been having with chocolate, and how this tainted love has blossomed into a love I can now be proud of and share with you all. The more I learn about the benefits of raw chocolate the deeper my love for this sacred superfood grows. We already know Cacao is full of vital antioxidants and minerals, but did you know that Cacao can help improve digestion? Digestive problems are rife in the 21st Century and Cacao is full of Magnesium which has a major role in digestion.

Magnesium in Raw Cacao

Magnesium is a very important mineral that helps maintain stamina and energy levels. Not only does magnesium play a major role in the body’s energy levels but it is also involved in balancing of brain chemistry which is important for a healthy, happy outlook on life. Magnesium deficiency is one of the top mineral deficiencies currently affecting our population. Cacao is one of the richest sources of magnesium you can find from a food, and is quoted as containing more magnesium than any other food known!

Magnesium in the Process of Digestion

Magnesium has many functions in the body and plays an essential role in the breakdown of carbohydrates, protein and fats into energy.  It works alongside enzymes in the stomach to produce stomach acid that helps break down your food. Magnesium also plays a great part in bile production in your liver; bile in turn helps digest fats and cholesterol.

Other Magnesium-Rich Foods

Apart from Cacao, Magnesium can be found and many yummy and deliciously decadent foods such as:

  • Brazil nuts, Cashews and Almonds

  • Seaweeds
  • Chlorophyll rich green vegetables
  • Sunflower and Pumpkin Seeds
  • Whole Grains

It is also thought that a major contributor to PMS is magnesium deficiency.

So next time you have those chocolate cravings, whip up a batch of raw choc and nut balls and make your tummy smile, from the inside out.

Have you tried some raw chocolate yet?  Did you buy a ready made raw choc bar from the health food shop, or did you mix up your own at home?  Tell us your absolute favorite raw chocolate treat, store bought or home made. Write in the comments below.

 



Tags: , , , , ,
Posted in Raw Food Health | 8 Comments »

Post a Comment


8 Responses to “Raw Chocolate Power: Make Magnesium Work for You”

  1. By hd on Jun 28, 2011

    You have great info. I too am attempting (in my spare time between juggling three kids) to spread the word of health, but on a much smaller scale. Keep up the good work!

    [Reply]

    Reply by Danielle on June 30th, 2011

    Thanks for the great feedback! I love the vision for your family that you’ve shared on your blog. (I also love the pic of the Raw Organic Fudge!)
    Danielle Greason,
    The Raw Divas

    [Reply]

  2. By francebambi on Jun 30, 2011

    Bonjour et merci de partagé avec nous pour le chocolat ,très intéressant ,maintenant je vais me faire des mélanges avec des dattes où des pruneaux et je vais me régaler ,bonne continuité

    [Reply]

  3. By Alisha on Jun 30, 2011

    vous êtes les bienvenus, de jouir et laissez nous savoir si vous venez avec toute les bonnes recettes

    [Reply]

  4. By Tera on Jul 9, 2011

    I am so curious about chocolate right now, as I’ve been eating A LOT of it while here in Bali. It’s a rather controversial food, still. Last night I had some while biking home from a dinner party and could really feel how it affected my heart.

    I LOVE chocolate! Would be fun to do a series of articles on food controversies and really look at both sides of the coin on a few foods…

    Thanks for this article and all the great work on the blog!! xoxo

    [Reply]

    Reply by Danielle on July 11th, 2011

    Food controversies… great idea Tera.
    I adore chocolate too. Interestingly I don’t feel the effect on my heart rate (as I would with caffeine) but I definitely notice the immediate effect on my state of mind. At the times when I have been eating 100% raw, the effect is so obvious that I could almost pin point the exact moment when the chocolate ‘reaches my brain’ so to speak. I often wonder about the potential to ‘overdo it’… but I guess sometimes turn a blind eye to researching that. :-)
    Danielle
    x

    [Reply]

  5. By Magnesium Deficiency on Aug 6, 2011

    Hi.

    I just came to your post and reading above thing it is very impressive me and it is very nice blog.Thanks a lot for sharing this.

    [Reply]

  1. 1 Trackback(s)

  2. Jun 28, 2011: Life Without Nanny » Blog Archive » Eat Some Chocolate, No Really, It’s Good for You!

Real Time Web Analytics