Taken from The Simple Gourmet recipe eBook available from The Raw Diva Store.
Recipe for Wild Greens with Angela’s Yogurt Dressing
Servings: 2
The probiotic powder used in this recipe will not only make for a deliciously tasty dressing, it will also ramp up the beneficial bacteria in your body, allowing your skin to glow!
Ingredients:
- 1/2 pound of baby spring mix or your own wild greens consisting of purslane, lamb’s quarter’s, sheep sorrel, malva, wild mustard and nettles
- Cherry or plum tomatoes
- Angela’s Yogurt Dressing (recipe to follow)
Angela’s Yogurt Dressing
- 2 cups raw almonds
- Distilled water
- Probiotic powder
Directions: Soak 2 cups of raw almonds in enough water to cover the almonds and let soak for 24 hours. Rinse and drain the almonds. Place the almonds in the blender with 2 cups of distilled water.
Add 1 small scoop of probiotic powder to the blender and blend all the ingredients together until smooth. Pour the almond mixture into a glass bowl and cover with cheese cloth. Let mixture culture for about 3-4 hours.
Take 3 tablespoons of the cultured yogurt and add that to a mixing bowl. Add just enough distilled water to the yogurt to make a creamy dressing, not too thick or thin, just right. To that add salt, pepper, cayenne, and garlic to taste. Pour mixture over the wild greens and enjoy!
Enjoy fermented raw food recipes like this one, and watch your skin glow from the inside-out!
You can purchase The Simple Gourmet available at The Raw Diva Store
This book makes it easy and is loaded with recipes that simply cannot go wrong.
Here are just some of the recipes in The Simple Gourmet:
Scroobious Tacos with Ninja Sauce (For the kids!)
Pot O’ Captain’s Chili and Cornbread
I Love Broccoli Salad, with Cashew Mayonnaise
You Can’t Believe It’s Not Meatloaf!
Decadent Hazelnut Chocolate Cherry Cookies
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