Okay, so you can chop cucumbers and make a smoothie, but when the mother-in-law is coming over for dinner, do you know how to dish out your rabbit food in a way that will knock her socks off?
Elaina Love does, and in her Raw Chef Training Program in Bali May 4th – June 5th, she can show you how, too!
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Elaina Love has 13 years experience as a professional Raw Food Chef, Instructor and Lifestyle Counselor.
Her unique style of creating extremely healthy, delicious raw food cuisine has her highly sought after. She is focusing her work on a low glycemic diet of raw food.
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Here are just a few of the things we discussed in this interview with Elaina:
- How her passion for healthy living started and when.
- What makes someone a great raw food chef?
- Can you talk to us about some of the most important things you teach in your classes?
- What’s different abut your method of teaching, or even what you teach that people wouldn’t find elsewhere?
- Do people come to you with all different kinds of levels of experience?
It seems high effort. Can raw food chefing be quick AND delicious without resorting to green smoothies?- Tell us about the raw chef training you’ll be doing soon…
- Why Bali?
Come Study with her during her complete 4-Week Raw Food Chef Certification program in Bali this may!
Elaina’s online store is PureJoyPlanet.com, and features certification courses, cleansing tele-courses, raw food recipe books, super foods and kitchen & health equipment. She was the co-owner of a raw food Café in The San Francisco Bay area for 2 years and is the author of Elaina’s Pure Joy Kitchen recipe books 1 and 2, she has several raw, vegan DVDs and is the creator of The Amazing Nut Milk Bag.
With a passion for sharing knowledge attained through her years of experience, Elaina has counseled people throughout the country to bring about positive changes in their lives. Her teaching and support empowers people to lose weight and gain energy and health by making positive lifestyle choices and incorporating more living, raw food into their diet. She is well known for making phenomenal food that leaves people wondering how they can feel so satisfied yet so energized.